We have brought together what we think is the best collection of local producers providing us with quality, consistency and complete traceability, giving us full confidence in everything we sell.
BEEF – Norfolk Farms
Our beef is always of the highest welfare and always from Norfolk Farms, guaranteeing low food miles and the finest quality. The beef is delivered directly to the shop from the abattoir and then hung for 21 days before it is cut, giving it superior taste and tenderness; we hang our steaks and ribs for a further 7 days to give the perfect finish. Feel free to ask in store where our beef is from this week.
PORK – Morley’s Farm, South Creake, Fakenham
Our pork is from the Allen family, they are the fourth generation of the family to breed pigs on the farm. Their pork is all outdoor reared, Red Tractor Assured, RSPCA and Freedom Food inspected so quality and standards are very high. They use three traditional breeds; Large White, Landrace and Duroc which gives them the perfect combination of quality pork with a nice layer of fat with plenty of taste.
LAMB – Always from Norfolk
Our lamb is always from Norfolk, hand selected from either Weddel Swift or Blakes.
CHICKEN – Selected East Anglian Farms
Our chicken is always English and from selected farms across East Anglia, they are always part of the Red Tractor scheme for quality assurance.
GAME
We stock a selection of game as and when they are in season, these come from local shoots and game dealers.
EGGS – Free Range from Havensfield
These eggs are always free range and from Norfolk and Suffolk farms.
We have a range of other local suppliers too:
Norfolk Garden Jams | Sandringham Apple Juice | Mr Norfolk’s Popcorn | Shire Foods | Dann’s Ice Cream | Candi’s Chutney plus lots more